List of episodes of the series «Chopped»

  • Seasons count: 60
  • Episodes count: 760
  • Total viewing time: 4 d. 11 h. 8 m.
Pilot: Octopus, Duck, Animal Crackers
Release date: 1/13/2009

Pilot: Octopus, Duck, Animal Crackers

  • Episode number: 1
  • Episode description:
    In the series opener, four chefs must use octopus, duck and animal crackers to make an extraordinary three-course meal in three rounds of competition. A panel of culinary experts determines which chef's dishes deserve the $10,000 prize. Hosted by Ted Allen.
Tofu, Blueberries, Oysters
Release date: 1/20/2009

Tofu, Blueberries, Oysters

  • Episode number: 2
  • Episode description:
    Featured ingredients include tofu, blueberries and oysters.
Avocado, Tahini, Bran Flakes
Release date: 1/27/2009

Avocado, Tahini, Bran Flakes

  • Episode number: 3
  • Episode description:
    The chefs must work with avocado, cantaloupe, pecans, bran flakes and brioche bread.
Banana, Collard Greens, Grits
Release date: 2/3/2009

Banana, Collard Greens, Grits

  • Episode number: 4
  • Episode description:
    The chefs must work with bananas, collard greens and grits.
Yucca, Watermelon, Tortillas
Release date: 2/10/2009

Yucca, Watermelon, Tortillas

  • Episode number: 5
  • Episode description:
    The chefs must work with yucca, watermelon and tortillas in three rounds of competition.
Canned Peaches, Rice Cakes, Beets
Release date: 2/17/2009

Canned Peaches, Rice Cakes, Beets

  • Episode number: 6
  • Episode description:
    Featured ingredients include canned peaches (appetizers); fruit punch and rice cakes (entrée); and beets, goat cheese and oatmeal (final course).
Quail, Arctic Char, Beer
Release date: 2/24/2009

Quail, Arctic Char, Beer

  • Episode number: 7
  • Episode description:
    The chefs must use quail in their appetizers, arctic char in their entrées, and beer in their desserts.
Coconut, Calamari and Donuts
Release date: 3/3/2009

Coconut, Calamari and Donuts

  • Episode number: 8
  • Episode description:
    The chefs must use coconut in their appetizers, calamari in their entrées and donuts with smoked Gouda in their desserts.
Mac & Cheese, Cola, Bacon
Release date: 3/10/2009

Mac & Cheese, Cola, Bacon

  • Episode number: 9
  • Episode description:
    Macaroni-and-cheese, cola and bacon are among the featured ingredients.
String Cheese, Jicama, Gingersnaps
Release date: 3/17/2009

String Cheese, Jicama, Gingersnaps

  • Episode number: 10
  • Episode description:
    The chefs must use string cheese in their appetizers, jicama in their entrées and gingersnaps in their desserts.
Jumbo Shrimp, Pepperoni, Cereal
Release date: 3/24/2009

Jumbo Shrimp, Pepperoni, Cereal

  • Episode number: 11
  • Episode description:
    The chefs must use apples, shrimp and peanut butter in their appetizers; pickled peppers and pepperoni in their entrées; and cereal in their desserts.
Chocolate, Mussels and Figs
Release date: 3/31/2009

Chocolate, Mussels and Figs

  • Episode number: 12
  • Episode description:
    Chocolate, figs and mussels are among the featured ingredients.
Strawberries, Turkey and Gummi Bears
Release date: 4/7/2009

Strawberries, Turkey and Gummi Bears

  • Episode number: 13
  • Episode description:
    The chefs must work with strawberries, turkey and gummi bears.